Jamie’s 15 Minute Meals

Jamie's 15 Minute Meals
Jamie is back with more amazing meals that you can whip up in a jiffy!
From homey British family staples to Asian-inspired cuisine, Jamie shows how to prepare a meal in just 15 minutes in his usual trademark down-to-earth style. Find out how to take shortcuts in the kitchen but still whip up a meal that isn't short on taste! What's more, Jamie's own brand of "fast" food is actually good for you - he focuses on reducing the calorie content of the dishes so you can serve up healthy, nutritionally balanced meals. 
Two half-hour episodes air back-to-back, each featuring tasty, super-fast family meals which will definitely inspire you - and make you hungry!
Check out some of Jamie's most popular recipes below, and tune in to JAMIE’S 15-MINUTE MEALS for more tips.
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Jamie Oliver is a phenomenon in the world of food. He is one of the world’s best-loved television personalities and one of Britain’s most famous exports. Jamie has had huge success with television series THE NAKED CHEF, JAMIE’S KITCHEN, JAMIE’S SCHOOL DINNERS, JAMIE’S GREAT ITALIAN ESCAPE, JAMIE AT HOME, JAMIE’S MINISTRY OF FOOD, JAMIE DOES.... And more recently JAMIE’S 30-MINUTE MEALS and the Emmy® award-winning JAMIE’S FOOD REVOLUTION.

Jamie has inspired people to spend more time enjoying being in the kitchen – and even start growing their own food! His programmes have now been broadcast in over 100 countries including the USA, Australia, South Africa, Brazil, Japan and Iceland. Having been translated into over 30 languages, the accompanying cookbooks are bestsellers not only in the UK but across the world. His 2010 book, JAMIE’S 30-MINUTE MEALS, became Jamie’s first million-selling book in the UK as well as being the fastest-selling non-fiction book since records began.

The high street restaurant collection ‘Jamie’s Italian’ is hugely popular across the UK and the Fifteen restaurant group which he founded in 2002, provides training for young people in three locations around the world as well as producing food of the highest quality. Jamie’s newest restaurant, Barbecoa in London, is a partnership with American chef Adam Perry Lang.

Jamie lives in London and Essex with his wife, Jools and his kids, Poppy, Daisy, Petal and Buddy.

Episode Guide

In July:


4 July, 7:00pm (6:00pm BKK/JKT)
Today Jamie is cooking Grilled Tuna, “Kinda” Nicoise Salad; Thai Chicken Laksa, Mildly-spiced Noodle Squash Broth.

4 July, 7:30pm (6:30pm BKK/JKT)
On today’s menu are Quick Lamb Tagine, Pan-fried Aubergine and Cumin Crunch; plus Crispy Polenta Chicken Caesar Salad.

11 July, 7:00pm (6:00pm BKK/JKT)
Today’s recipes are Fettuccine, Smoked Trout, Asparagus and Peas; Black Bean Beef Burgers, Noodles and Pickle Salad.

11 July, 7:30pm (6:30pm BKK/JKT)
Jamie rustles up Pork Marsala, Porcini Rice and Spring Greens; plus Koh Samui Salad, Chili Tofu and Thai Noodles.

18 July, 7:00pm (6:00pm BKK/JKT)
What has Jamie got in store for us today? Crispy Parma Pork, Minted Courgettes and Brown Rice; plus Grilled Mushroom Sub, Smoky Pancetta, Melted Cheese and Pears.

18 July, 7:30pm (6:30pm BKK/JKT)
Today Jamie is slapping together some Sizzling Chicken Fajitas, Grilled Peppers, Salsa, Rice and Beans; plus Prawn Cocktail, King Prawns and Sun-dried Pan Bread.

25 July, 7:00pm (6:00pm BKK/JKT)
On today’s menu are Sizzling Beef Steak, Hoi Sin Prawn and Noodle Bowls; and Mighty Mackerel along with Mixed Tomato and Quinoa Salad.

25 July, 7:30pm (6:30pm BKK/JKT)
Here is another version of Steak (with Liver and Bacon), Bubble and Squeak Mash, Red Onion Gravy; plus Mexican Tomato Soup, Chili Nachos, and Veggie and Feta Sprinkles.


More of JAMIE'S 15-MINUTE MEALS coming your way in August and September.