Peter Kuruvita's Coastal Kitchen | Tuesdays at 8.05pm
Having bid farewell to city life in Sydney, Chef and Restaurateur, Peter Kuruvita and his family now call the Sunshine Coast home. Amazed by the abundance of fresh local produce available right on his doorstep, Peter sets out to explore his new surrounds and meet the community of passionate local producers, artisans and farmers peppered across the Sunshine Coast.
Premieres 18 April 2017, Tuesday
TLC Personalities - Peter Kuruvita
No stranger to travel, Peter Kuruvita was born in London to an Austrian mother and Sri Lankan father. Peter spent his childhood in Sri Lanka, where he developed his love of food and flavours by spending many happy hours in the kitchen watching his grandmother prepare ancient family recipes. Having worked in Australia with local greats, Peter Kuruvita’s career has also spanned many locations worldwide, including Michelin-rated restaurants in England and award winning resorts at Hayman Island and Vatulele Island.
Behind The Scenes Gallery
Peter Kuruvita shares the Cedar Street recipe.
Peter visiting a chicken farm in Australia.
Peter Kuruvita shares the Baranbali recipe.
Peter showcases the amazing local seafood at Sunshine Coast.
Peter Kuruvita shares the Mighty Bean recipe.
Peter finds out more about the amazing array of indigenous flora and fauna which are being celebrated by local growers and chefs.